Four Tasmanian cheeses and some Tasmanian-made accompaniments, as well as a stylish cheese knife and a locally made reusable beeswax cheese wrap make this a great gift for the discerning cheese lover. This hamper includes: King Island Blue, Coal River Farm Triple Cream Brie, Red Cow Organics Persian Fetta, Tamar Valley Truffled Cheddar, McHenry’s Sloe Paste, The Tas Biscuit Co. Parmesan & Pepper Berry Biscuits, Tasman Sea Salt Lavosh Crisp Bread, a Sustomi beeswax cheese wrap and a Laguiole cheese knife.